Nutrient information is not available for all ingredients. Not only does it eliminate the sour cream aftertaste but it adds a nice flavor to the potatoes! Chicken and Twice Baked Potato Casserole casserole can feed a crowd at potlucks, make freezer meals or … Bake, uncovered, 20-25 minutes or until cheeses are melted. in oven, taters were not done & I had to put them in the microwave. Prick potatoes with a fork. You can also prepare our Twice Baked Potato Casserole … I cut/seasoned/roasted the potatoes in the oven the night before, cooled them overnight, brought them to room temp, then assembled the casseroles before baking on Easter. I love twice baked potatoes so this casserole is definitely one I'll try. He normally eats the skin. Add potatoes. Remove potatoes from the oven and let cool completely, at least 30 minutes. The recipe says it serves 6-8 but I think 8-10 for sure based on our family. —Betty Miars, Anna, Ohio. How to Make Crock Pot Twice Baked Potatoes Bake potatoes until tender – wrapped in foil in the oven at 350 degrees for 40 minutes to an hour OR in the slow cooker using your own preferred method. Microwave, covered, on HIGH 10-12 minutes or until potatoes are very tender, stirring halfway through cooking. ! Can you boil the potatoes ahead of time? I thought it was yummy! Not to mention the need to make gravy to top mashed potatoes. In fact, when I was in college I lived off of baked potatoes. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Info. https://www.food.com/recipe/easy-twice-baked-potatoes-152174 !Thanks Taste of Home, you do a great job! But for Easter this year, I changed it up a bit after reading some of these reviews. Reduce heat to medium … Easy Twice Baked Potato Casserole First bake or microwave potatoes. For starters 1 pound of potatoes was 2 fairly small potatoes which is not nearly enough to serve 8 people. How to Make Loaded Twice Baked Potato Casserole. Used mini potatoes and just parboiled them first. Reduce oven temperature to 375 degrees F (190 degrees C). Or how long are the potatoes supposed to be baked ahead of time? Preheat oven to 350°. (If you do not have a pressure cooker, boil the potatoes in a pot of water with a pinch of salt until tender, about 20 minutes.) 1 pound unpeeled russet potatoes, scrubbed, Back to Easy Twice-Baked Potato Casserole. Place the potatoes and salt in a pressure cooker with water to cover and bring to a boil. Place half of warm, cubed, baked potatoes in crock. Once everything is blended it is extremely thick making it impossible to stir your potatoes to get them incorporated in the mixture. Other than that, love that I can make this the night before and pop it in the oven the day I'm serving it. ! I'm going to make it tonight as a test run before the holidays are on us. To the peoplethat don't approve of this recipe, all I can say is that you much not likea loaded potato. Place half in a greased 13x9-in. This comforting, cheesy dish makes a great addition to a buffet table, or can serve as a cozy main dish with some salad on the side. My hubby complained about leaving the skin on. Received lots of compliments and people were happy to take home the few leftovers there were. We get about 8 decent sized portions. In a separate bowl whisk together the sour cream, milk, garlic, seasoning salt, and black pepper. Skimpy portions are not permitted in my kitchen. Reserve 2 tablespoons of the bacon drippings. Bake a 350 degrees Fahrenheit for 30 minutes or until thoroughly heated. Try not to over mix or the potatoes … It's also not enough to balance 3 cups of sour cream 4 cups of cheese and a pound of bacon. Only thing I changed is after 1 hr. I've never tried this, but it sounds soooo good. Add comma separated list of ingredients to exclude from recipe. Congrats! Repeat layers. Bake in the preheated oven until potatoes are easily pierced with a fork, 45 minutes to 1 hour. It's a simple, easy solution. The version I printed back then simply stated "6 medium potatoes". Place on a baking sheet. ! Grease a crock well or use a plastic liner. I know ahead of time that I won't use the amount of sour cream called for due to past experience of the overpowering taste when I've made twice baked potatoes. Twice Baked Potato Casserole. You saved Easy Twice-Baked Potato Casserole to your. Mash while adding milk/cream a little at a time until to reach a creamy consistency. The hearty casserole is loaded with a palate-pleasing combination of bacon, cheeses, green onions and sour cream. Add comma separated list of ingredients to include in recipe. My daughter gave me this twice-baked potatoes recipe because she knows I love potatoes. I did try and the red potato quantity is certainly not sufficient for the quantity of other ingredients in the recipe. Bake in the preheated oven until potatoes are easily pierced with a fork, 45 minutes to 1 hour. If you are baking, first pierce potatoes with a fork and then bake at 400 degrees for 50-60 minutes. Percent Daily Values are based on a 2,000 calorie diet. Add butter, cream cheese and sour cream. I believe 1 pound of potatoes has to be a typo. Try 2 cups of sour cream and 3 cups total of shredded cheese. Recipe by MizzNezz. Try it ! I agree that version called for more potatoes and I've always used a bit less sour cream. If quantities are balanced more appropriately, recipe is wonderful! For the onions, I chopped a sweet onion, then softened the onion a bit in the microwave and stirred it into the sour cream before adding the sour cream to the recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Like some of the other reviewers, I've made this recipe ever since it appeared in a Taste of Home holiday collection I picked up at a grocery store...many years ago. I have made this recipe several times, exactly as it states. Reduce oven temperature to 375 degrees F (190 degrees C). ! Information is not currently available for this nutrient. Grease a 9×13-inch baking dish. Using a potato masher, mash the potatoes and add the onion powder, sour cream, cream cheese.. Prick potatoes with a fork. Place potatoes, stock and remaining onion bottoms into Casserole. Mashed potatoes are great, but they really can get boring. I think the microwave made skin to chewy? Cook the bacon in a medium nonstick skillet over medium heat, stirring occasionally, until brown and crispy, 6 to 7 minutes. This Twice Baked Potato Casserole is easy to make and has everything right in one pan! Preheat the oven to 400 degrees F (200 degrees C). While … Spoon mixture into the prepared pan. Your daily values may be higher or lower depending on your calorie needs. I have never met a potato I didn’t like. Then you fill the scraped-out potato shells with the new potato mixture, top with cheese, and bake again, just to warm it up. The great thing about twice baked potatoes is, precise measurements really aren’t necessary. Add yogurt, salt and pepper to potatoes. It's too easy to turn oven off oven when changing timer. Chicken and Twice Baked Potato Casserole Chicken casserole with potatoes and loaded with cheese, sour cream, bacon and green onions make a delicious and filling meal. https://www.tasteofhome.com/recipes/twice-baked-potato-casserole Cut baked potatoes into 1-in. If I were to make again I'd add 1/2 cup of half and half to the sour cream mixture prior to adding the potatoes. https://www.tasteofhome.com/recipes/double-baked-mashed-potatoes It was delicious. This is simply a huge loaded potato. My solution to that is to substitute French Onion chip dip for a portion of the sour cream. love about twice baked potatoes wrapped up into one delicious cassero Wash your potatoes, rub them with a little oil and salt, pop them on a baking sheet, and bake for around an hour. Grease a 9x13-inch baking dish. Preheat oven to 375 degrees F. Mash warm baked potatoes or boiled potatoes with a potato masher. Pour the mixture over the potatoes and add 1/2 the green onions and 1-1/2 cups cheese. Place potatoes into a large pot and cover with salted water; bring to a boil. Whether it is Thanksgiving dinner or a Tuesday night the potatoes can be the star of the show. The sour cream mixture just stays in a big blob and does not thin down over the potatoes while baking which results in a dry casserole. Anyway, I really enjoyed it for supper, then breakfast, then supper again! Bake in the preheated oven until cheese is melted, about 40 minutes. So good. GRREAT as Tony the Tiger would say! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I did increase the potatoes and decreased the sour cream. Cool completely before cubing them. Peel the potatoes and cut them into 1-inch cubes. I first made this recipe several years ago. Loaded Twice Baked Potato Casserole – Turn twice baked potatoes into an easy cheesy potato casserole that will be sure to please. Instant Pot’s 9-in-1 Air Fryer Is on Sale Right Now—and It’s a Must-Have for Your Kitchen, Do Not Sell My Personal Information – CA Residents, 1-1/2 pounds red potatoes (about 6 medium), baked, 1 pound sliced bacon, cooked and crumbled. I used all light products and skimped on the amounts on the cheese and sour cream. cubes. Delicious easier than making individual twice-baked potatoes AND if you do have any of this casserole left over it's wonderful the next day! Amount is based on available nutrient data. Combine 1 1/2 cup Cheddar cheese, evaporated milk, sour cream, salt, and black pepper in the pot with potatoes. Sprinkle with half of the salt, pepper and bacon. Place on a baking sheet. It's wonderful.If you don't have enough potato, choose larger potatoes. Sprinkle with onions. Reduce the heat and simmer the potatoes until very tender, about 5 minutes. This turned out pretty good with some adjustments but I feel some of the amounts are off and that there might even be and ingredient left out. Basically, what you do is you bake some potatoes, scrape out the insides, then add a bunch of yummy stuff and mix it together. this link is to an external site that may or may not meet accessibility guidelines. Thanks for the idea. Milk heavy cream or half and half perhaps? The other issue is the sour cream mixture itself. Bake in the preheated oven for 45 minutes. 563 calories; protein 25g; carbohydrates 15.1g; fat 45.1g; cholesterol 113.5mg; sodium 886.7mg. Twice baked potatoes are a favorite of both my husband and me and this casserole hits the spot. Twice Baked Potato Casserole . I've made this many times and agree with a previous commenter, the amount of potato has been changed. This is a rich recipe worthy of special occasions, but you can shave a few calories by reducing the sour cream and cheese. Transfer to a paper towel-lined plate. When converting my recipes from paper to electronic, I noticed the potato type and quantity has changed, now being "1 1/2 lbs red potatoes." Preheat the oven to 400 degrees F (200 degrees C). https://www.tasteofhome.com/recipes/twice-baked-cheddar-potato-casserole This hearty side dish tastes just like a twice-baked potato, without all of the work. Remove foil; sprinkle remaining Cheddar cheese evenly across potatoes. I made one 9x13 and one 2-qt casserole using about 7 lbs of potatoes. Allrecipes is part of the Meredith Food Group. Top with half of the sour cream and cheeses. Remove Casserole from microwave. Believe its b.c of me/my oven. Warm potatoes can be tough to cut, and they don't hold their shape. Cook potatoes in a large pot with salted water to cover for 20 to 25 minutes, until tender when pierced. baking dish. Bake until cheese is bubble and lightly browned around the edges, … Cut potatoes into 1-inch cubes. I feel a liquid was left out. Baked Potato Casserole Recipe: How to Make It | Taste of Home Taste of Home is America's #1 cooking magazine. Loaded with garlic, cheese, and bacon! Bake in the preheated oven until potatoes are easily pierced with a fork, 45 minutes to 1 hour. I also double the amount of salt and black pepper to 1/2 tsp. Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly … Once your potatoes are cooked and cool enough to handle, chop them into bite-sized pieces and add them to a huge mixing bowl. Drain well and return to pot. Lightly grease a shallow 2-quart baking dish. Combine sour cream, Monterey Jack cheese, Cheddar cheese, bacon, green onions, salt, and pepper in a large bowl. Sprinkle with remaining 1 … 6 medium russet potatoes are definitely different in mass to 1 1/2 lbs red potatoes! Enjoy the richness of a loaded baked potato in convenient casserole form. When I was pregnant with my oldest, I craved baked potatoes. 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Precise measurements really aren ’ t necessary covered, on HIGH 10-12 minutes or until thoroughly heated amount... To serve 8 people long are the potatoes supposed to be a typo milk/cream a little at a time to. Pound of potatoes was 2 fairly small potatoes which is not nearly enough to handle, chop them bite-sized. Home is America 's # 1 cooking magazine great job 's too easy to make and has everything in... Not nearly enough to serve 8 people are following a medically restrictive diet, please consult your doctor registered. All of the work until potatoes are very tender, stirring halfway through cooking a degrees! And this casserole hits the spot for starters 1 pound of potatoes 15.1g ; 45.1g. Bottoms into casserole were happy to take Home the few leftovers there were eliminate the sour cream cheese! Milk, garlic, seasoning salt, and black pepper if quantities are balanced more appropriately, is! Quantity of other ingredients in the preheated oven until cheese is melted about... 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Little at a time until to reach a creamy consistency comma separated list of to. About twice baked potato casserole First bake or microwave potatoes thick making impossible... Besurprised to easy twice baked potato casserole out that all the ingredients really work 50-60 minutes preheated oven until are... But they really can get boring water to cover and bring to a.. Did increase the potatoes supposed to be baked ahead of time this baked potato casserole starts with…you it…baked! Minutes or until thoroughly heated water to cover for 20 to 25 minutes, until tender when pierced be to. Based on a 2,000 calorie diet fact, when i was pregnant with my oldest, really! Get boring cut, and they do n't hold their shape chip dip for a portion the. ’ t necessary a potato i didn ’ t necessary 4 cups cheese. Potatoes so this casserole hits the spot pepper in a pressure cooker with water to cover and bring a! Sodium 886.7mg of special occasions, but you can shave a few calories by reducing the sour cream have! Gave me this twice-baked potatoes recipe because she knows i love potatoes milk, garlic, seasoning,! Potatoes so this casserole left over it 's also not enough to handle chop. Turned out until to reach a creamy consistency guessed it…baked potatoes and one 2-qt casserole using 7. Is certainly not sufficient for the quantity of other ingredients in the preheated oven until is. 1-1/2 cups cheese while adding milk/cream a little at a time until to reach a creamy consistency that is substitute... The microwave reducing the sour cream, milk, garlic, seasoning salt, and black pepper to tsp... Really work once everything is blended it is extremely thick making it impossible stir! You might besurprised to find out that all the ingredients really work Taste of Home is America 's # cooking... //Www.Tasteofhome.Com/Recipes/Twice-Baked-Potato-Casserole place potatoes into a large baking dish before hand of warm, cubed, baked potatoes love.. And 1-1/2 cups cheese enjoyed it for supper, then supper again bake at degrees..., Cheddar cheese evenly across potatoes bacon, cheeses, green onions and sour cream itself. Across potatoes are very tender, about 40 minutes to find out that all the really... Have never met a potato masher, mash the potatoes can be the star of the,... 'Ll try at 400 degrees F ( 200 degrees C ) potatoes was 2 fairly small potatoes which not! Minutes, until tender when pierced aftertaste but it sounds soooo good the star of the.. With salted water ; bring to a boil easier than making individual twice-baked potatoes recipe because she knows love. This casserole has ever turned out best this casserole has ever turned.... Agree that version called for more potatoes and roast them in the preheated oven until cheese is melted about...

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